Saturday, September 19, 2015

Palak paneer paratha

Palak paneer paratha ......wheat flour 2 cups  3/4 cups....250 grm spinach......add 1 green chili n 1 inch ginger piece along with the spinach leaves for making paste of palak ......for stuffing paneer 11/2 cup crumbled paneer .....1/2 cup corriender leaves 1 TSP jeera pwd 2 chopped green chilies 1 TSP red chilli pwd n salt .....nead the flour adding salt oil n spinach paste cover it n keep it aside for 15 - 20 min so that it gets fermented ......for stuffing .....in a crumbled paneer add cumin pwd red chilli pwd chopped green chilli salt n chopped corriender leaves n mix well......now take little amount of dough n make a round ball roll it .....layer the paneer stuffing on the paratha n close frm all sides n flatten it ......now heat the tawa spread some oil n place the paratha n roast it frm both sides ....now your delicious palak paneer paratha is ready to eat 😋

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