Saturday, April 16, 2016

Lemon and Cream Chicken

Ingredients:
1kg chicken pieces(clean n washed)
2-3 lemon
Ginger- garlic paste
5-6 medium size onions
4-5 green chillies (slightly deseed )
Fresh cream
Fresh Pepper pwdr
Coriander leaves
Butter

Method
1 : Marinate the chicken with GG paste ,lemon , fresh pepper pwdr ,turmeric pwdr , salt to taste...
2 : Grind the pieces of onions ,green chillies ,the stems of Coriander to a fine paste n keep it aside...
3 : Take a pan n shallow fry the chicken pieces in little butter ...keep turning the pieces till u get the brown tinge over it.
4: Saute this paste in butter( I used oil) till light brown n add GG paste to it n add little water n saute fr 15 mins...
5 : Now add the fried chicken pieces to the paste, little pepper n salt n add water and cook till chicken becomes tender..
6: Add fresh cream n cook for 5 minutes n add finely chopped coriander leaves...

Ready to serve the lemony n tangy chicken...

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