Saturday, February 27, 2016

Poha dhokla.

250 grm poha
250 grm  curd
Chilly ginger paste

Poha ko pani dalker soak karo pani nikal jaye bad mey usmey curd, chilly  jinger paste daley or salt daal kar achi tarah smash kar ley  or  thali mey oil lagakar poha ka mixer usmey fela dey or 15 min dhokla kukar mey steam kar ley. After 15 min bahar nikalker tadka dey. Tadke ke liye oil garam karkey usmey rai, kadipatta daley or dhokley per daal dey.
        Aapkey healthy delicious dhokla ready to serve.

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