Aloo rava bonds

INGREDIENTS

½ cup semolinaSalt to taste½ tsp red chilli powder 1 tsp turmeric powder  1 cup yoghurt  ¼ cup corn seeds  1 tbsp finely chopped onion  1 tsp chopped green chilli  2 tsp finely chopped coriander  1 ½ tsp grated cheese  1 cup boiled and grated potato  Potato mixture as required Oil to fry

Method:-

In a bowl add semolina, salt, red chilli powder, turmeric powder and yoghurt and make a thick batter.Add corn seeds, finely chopped onion, chopped green chilli, finely chopped coriander, grated cheese, boiled and grated potato and mix. Let it rest for 10 – 15 mins.Give shapes to the batter and add the potato mixture in the middle.Fry these in hot oil and remove on a tissue paper.Garnish with tomato slice and serve the aloo rava bonda with mint chutney