Mutton n veg pie

Mutton n veg pie: - Mutton n veg pie:
Boil ur boneless mutton in min water with ging garlic, salt, red chilli pwdr, dhana zeera pwdr n lil garam masala pwdr. Once cooked add to it finely chopped carrots, french beans n peas n take 1 more whistle in cooker to cook veg wid mutt. Wen done slghtly mash d mutton pcs along wid veggies wid back of d ladel. Make sure its completely dry. In another kadai add lil ghee n oil togather heat n add coarsely grnd handful of cashews  for 1/2 kg meat. Saute n add gud amnt of fnly chopped corriander n saute well. Add ur mutt n veg. Mix well. Grease ur pan n spread dis mix in it.arrange tomato slices n french fries on top. cover it wid beaten egg. Sprinkle lil corriander n pour a tbsp of hot piping ghee on egg. Cover n cook till egg is cooked. Serve wid roti or just enjoy it like dat