Wednesday, January 4, 2017

UmmAli

Ingredients

Milk 2 cups

Puff Pastry readymade250 grams

Condensed milk 1 cup

Fresh cream ½ cup

Cinnamon 2 inches

Pistachios chopped2 tablespoons

Walnuts chopped2 tablespoons

Cashewnuts chopped2 tablespoons

Method

Step 1

Preheat oven to 180°C.

Step 2

Pour milk, condensed milk, cream and cinnamon in a non-stick pan. Mix well and heat the mixture thoroughly.

Step 3

Break puff pastry into small pieces and put into a bowl. Add half the chopped nuts.

Step 4

Spread the puff pastry-nuts mixture in a glass baking dish. Pour the milk mixture on top.

Step 5

Place the dish in the preheated oven and bake for twenty to twenty-five minutes.

Step 6

Bring the dish out of the oven, add the remaining chopped nuts. Place the dish back in the oven and bake for three to four minutes more. Remove from oven and cool.

Step 7

Serve.

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