Tuesday, December 15, 2015

Chicken cutlet

1/2 kg boneless chicken
1 tbsp  Ginger-garlic paste
1 tablespoon cream
Grind this mixture in chopper
Now add salt pepper red chilli flakes
Finely chopped green chillies and hara dhania
And a tsp of butter
Mix well
Keep it for rest
Make cutlets and shallow fry
Assemble the burger
With cheese onion rings salad and mayonnaise

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