Chicken Angaraa

Marinate chic with dahi tandoori masala garam masala salt red chilli powder n little haldi. Keep for 2 hours.
Make birista b grind it with tomatoes cashew paste is optional.
Now in a pot take oil put whole garam masala like pepper long n taj add jeera n now put the marinated chicken let it cook when half done add the birista paste n mix. Cook till done.do dunga ar