Bread Idli

Bread Idli 

Ingredients:-

6 brown bread slices
 Yogurt as required
Green chutney as required
3 - 4 tikki any veg or non veg
 

For serving:-

3 tsp yogurt  
3 tsp green chutny
   How to mk:-

Cut the brown bread slices with a mould.On half of the cut bread slices, apply yogurt and on the rest of the bread slices apply the green chutney.On the yogurt bread slice, place a tikki and cover it with the green chutney bread slice. Make more like this.Steam the sandwiches in an idli steamer for 10 minutes.Once steamed, place the bread idli on a plate.In a bowl, add yogurt and green chutney and mix. Serve with the bread idli.Bread Idli is ready to eat.

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