Easy fruit custard

Ingredients
2 cups milk,boiled
3 tablespoons custard powder(vanilla)
3-4 tablespoons sugar
2-3 drops rose essence(optional)
Fresh cut fruits
Chopped nuts
Instructions
Take ¼ cup milk in a mixing bowl and add custard powder to it. Mix well without any lumps.
Add this to the remaining milk and add sugar. Cook in low flame till the custard thickens.
Refrigerate for 2-3 hours.
While serving take a glass and add one layer of chilled custard,add fresh fruits and then again custard. Top with chopped nuts and serve fruit custard immediately.